Was’n hier passiert?

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Was’n hier passiert? *

“And while consistency is important, I also think it’s a valuable experience for customers to taste how the cup profile changes as the coffee ages.”

good coffee is generally delicious

“Aller guten Dinge sind vier, kein Bier vor drei, irgendwo auf der Welt ist es immer Smaragd-o-Clock:

5-6-6-5-6-5 wäre mein PIN, folgte er meiner offiziellen Wettkampfstatistik.“

die Gämsen und das Spucken

“During a blind cupping of the samples I was offered, both my boss (who just happened to be present) and I favored the same cup for the same reasons.”

the long, silver paved road

“Aber unter Tags ist die Abgrenzung deutlich wie Licht und Schatten. In der Dämmerung lägt der Weichzeichner die Wahrheit frei.”

kaffeekultur

There’s a certain esthetic to the way you live. You are writing about using the good washed Peru Gesha every day.

Well, every day is all there is. (rip Joan Didion)

only drinking washed peru gesha for a quarter year

“Alltag heißt ignorieren. Ein Coffeeshop kann sich selbst überhöhen als Roggenfeld der Spitzenqualität, für den Laptop-Arbeitsmeeting-Berliner bleibt das Roggenfeld aber eine Wiese.”

Aufmerksamkeit und BEobachtungen

forza roma sempre

slurp a little thought with me

“SOMETIMES YOU GET LOST IN THE SHIMMERING, PENNY COLORED SAUCE. ”

GABRIEL Brix
Barista, Coffee Writer

@barc.angelo

brew it

slurp it

spill it

brew it • slurp it • spill it •

your legs feel tired

biking home from your favorite coffee shop, the taste lingers on your palate. you enter a world of blissful memories, a peachy hue coloring the world around you. if you wouldn’t write nonsense like that you might enjoy reading it.

  • read about my subjective experiences drinking all kinds of coffees in v average, every day settings

  • i might learn and grow as a coffee professional so i’ll probably use complex vocabulary to share my opinions on stuff.

  • this page is mainly for people i can’t tell stuff irl. whether it’s a collection of letters or journals, there’s more to writing about coffee than coffee.

Kaffee, Körper und Kulturelles Kapital

sozialwissenschaftliches Essay über die spezifischen Arbeitsbedingungen von uns Specialty Coffee Barista.

Malin’s BLog

hey there. I’m writing little life updates while taking a break with a very nice cup of coffee.

because sometimes the people you wanna share your life with are a little too far to tell them in person.

The long, silver paved road

detailed account of my Brewers Cup experience:

half a year of being exhausted, succesful, naive and overwhelmed.